Shortbread Cookies
Shortbread is a classic, eggless dough that pair nicely with almost anything you'd like to add. The cookies are nice and crisp, and work so well as a backdrop. Don't think they are plain, though! They are so easily dressed up you might not want to eat them without additions again.
Not only is shortbread easy to slice and bake, you can also pipe it or shape it into anything you can imagine. I also like to use it as a crust for traditional lemon bars.
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Chocolate with Walnuts and Orange Peel Shortbread Cookies
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Hazelnut Espresso Shortbread Cookies
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Shortbread Cookies with Orange Anise and Chocolate Chips
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Dates with Almonds and Ginger Cookies
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Shortbread Cookies with Jam
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Honey Fig and Walnut Cookies
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Pistachio Date and Orange Cookies
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Fig Pecan Cookies with Honey Orange Glaze
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Fresh Cranberry Orange Pecan Shortbread Cookies
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Easy Lemon Bars
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Scottish Shortbread
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Lemon Ginger with Hazelnut Shortbread Cookies
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Irish Flag Shortbread Cookies
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Ready for Christmas Whipped Shortbread Cookies
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Cardamom Orange Shortbread Cookies
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Apricot with Vanilla Bean Cookies
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Rosemary with Lemon and Honey Shortbread Cookies