Ingredients
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1 cup (228g) Butter, softened
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1 cup Vegetable oil
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1 cup (201g) Sugar
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1 cup (125g) Confectioners' sugar
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2 Eggs
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1 teaspoon Vanilla extract
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4-1/2 cups (544g) All-purpose flour
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1 teaspoon (4g) Baking soda
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1 teaspoon (3.4g) Cream of tartar
Directions
Amish sugar cookies are easy to make and since they are a drop cookie this is a perfect cookie to make with the kids or grandkids. This recipe makes about 4 dozen.
Adapted from Taste of Home
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Steps
1
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In a stand mixer or hand-held place in a large bowl and beat the butter, oil, and sugars. |
2
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Beat in eggs and add vanilla until well blended and creamed. |
3
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4
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5
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2 Comments Hide Comments
This recipe is AMAZING. I will eat this for the rest of my life! So good and easy-peasy.
Rose I am so glad you like these cookies. These remind me of the local bake sales in my hometown when I was young.